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Inaugural Carnivores Club Dinner

Location: Jervis Arms

Date and time: Nov 07, 6:30 PM - 10:30 PM, 2024

Contact: Kirsten Boyd (01538304204/hello@jervisarms.com)

You are invited to join us at the Jervis Arms for the inaugural CARNIVORES CLUB DINNER Thursday 7th November 2024 – 6.30pm Arrival, 7.00pm Dinner An evening of good food, great company and a chance to “meat” our guest speaker, Jervis Arms butcher, Mr Richard Barrow. We will also be joined by Mr Rob Davies, a Critical Care Paramedic and Lead Patient Liaison from Midlands Air Ambulance. MENU Chicken Liver Parfait with Pickled Apple and Crispy Pancetta Toasted Walnut and Ale Bread ~~~ Duck and Beetroot Consommé with a Handmade Cheese Straw ~~~ “Our Chef Tom Grindon’s Warslow Lamb Three Ways” Braised Belly, Roasted Shoulder and Seared Loin Baby Vegetables, Boulangère Potatoes Rich Red Wine Jus ~~~ Cherry Bakewell Suet Pudding with Lashings of Custard ~~~ Dovedale Blue Bon Bon £55.00 per person Please note that £5 out of every seat taken goes to our chosen charity: Midlands Air Ambulance Charity JERVIS ARMS, ONECOTE, LEEK, ST13 7RU. Tel: 01538 304204, Email: hello@jervisarms.com

Inaugural Carnivores Club Dinner

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